Organic 100% Italian Extra Virgin Olive Oil 500 ml screw cap

CHARACTERISTICS: Pantaleo organic Italian extra virgin olive oil is obtained from olives grown, harvested and milled according to the rigorous dictates of organic farming, certified by the ICEA body. Vegetable and fruity aroma: it is a fresh and healthy oil. Medium green olive fruity, with vegetal and herbaceous notes that recall the aromas of green tomatoes. High organoleptic properties: to fully appreciate the organoleptic properties of Pantaleo organic oil, it should be used raw to flavor meat, bruschetta, salads and raw and cooked vegetables. ORIGIN: from organically grown olives, harvested and pressed in Italy, certified by ICEA. RECOMMENDATIONS FOR USE: Pantaleo organic oil is a healthy and safe product, with a full-bodied flavor and low acidity, indicated in diets for children and the elderly Pantaleo organic extra virgin olive oil is ideal raw on vegetables, legumes, meat, fish or shellfish. STORAGE: to keep all its characteristics intact, we recommend keeping the 100% Italian organic extra virgin olive oil, cold extracted, in its bottle, always closed and away from sources of light and heat. Temperature between 18 and 22°C. ADDITIONAL INFORMATION: scan the QR-code to get more information on the origin and characteristics of this oil. AWARDS AND ACKNOWLEDGMENTS Golden glass MIOOA 2021 Olioofficina Award, Category: light ripe futtato