Master cutler since 1923, NOGENT*** puts its technology and
know-how at the service of passion and culinary talent by relying
on expertise and sustainable performance made in France. Being the most reliable ally of amateur and professional cooks, Nogent*** focuses on the art of the table. Its 300 references cover the moments of culinary preparations with paring knives or chef's knives, and also peelers, but also the moments of tasting, with table knives and steak knives.