Green cardamom (ground) BIO, 500gr (bulk)

Cardamom is the fruit of the cardamom tree, mainly harvested in India, in the state of Kerala where it is queen, and in Central America, in Guatemala. Cardamom pods are harvested by hand when the seeds are ripe, then dried and shelled. The seeds are then ground into a fine green powder. Green Cardamom powder has an intense and complex aroma, with notes of lemon, camphor and mint. It tastes slightly sweet, with a warm, spicy flavor reminiscent of cinnamon and cloves Green cardamom powder is often used in desserts, such as cakes, cookies, pastries and dairy desserts. It can also be used to flavor savory dishes, such as stews, curries and rice dishes. Powdered green cardamom can be used alone or in combination with other spices, depending on the recipe. Product from Organic Farming Certified Ecocert FR-BIO-01