Pesto genovese con basilico DOP 130 g.
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ITALIAN ARTISAN PRODUCT. Taggiasca olives are a variety of olives typical of Western Liguria (Cultivar Taggiasca) that the Azienda Agricola Olio Ferrari cultivates and then processes following the traditional Ligurian recipe. Olives in Ferrari extra virgin olive oil are ideal for aperitifs and to enrich both meat and fish appetizers