Olive wood rice spoon

A rice spoon is used for portioning, serving and mixing rice. It allows for easy and precise handling of the rice and is also used for other cooked grains and when serving soups and salads. Approx. 20 cm long. It's important to note that the rice spoon isn't just limited to rice. It can also be used with other cooked grains like couscous, quinoa or millet. In addition, rice spoons are also used in other culinary applications, such as serving soups, stews or salads.