
Explore a new dimension of taste and health with Oltresole's organic gluten-free Multigrain Penne. Composed of a careful selection of organic whole grains - including Teff, Amaranth, Quinoa, Corn and Rice - these penne offer an extraordinary and nutritious culinary experience for everyone. Every bite of these rich penne is a journey through the unique flavors and beneficial properties of ancient grains. Teff, native to Ethiopia, provides a distinctive nutty aroma, while protein-rich Amaranth adds a surprising sweetness and texture. Quinoa, known for its complete proteins, offers a light taste and pleasant texture. Corn and Rice complete the blend with their natural sweetness and softness. These organic multigrain penne are perfect for those looking for a healthy and nutritious option for their meals. They are a natural source of fibre, protein and a wide range of essential nutrients, contributing to a balanced and healthy diet. Experience the versatility of these multigrain penne in a variety of recipes, from classic preparations with fresh tomato sauces to more creative creations with seasonal vegetables and aromatic seasonings. With our gluten-free Organic Multigrain Penne, every dish becomes a complete and satisfying culinary experience