
✓A comforting sauce, designed with the advice of chef Thierry Marx, with a rich and creamy texture ✓ An original recipe with AOP parmesan and a hint of garlic, which enhance the sweetness of the squash, for a change from tomato sauce ✓ No added sugar, contains sugars naturally present in vegetables ✓ French butternut and sweet potato "The Planet-score® is a complete and independent rating system that reveals the environmental value of products. You can find it in photos. » Besides, why did we design this product? •Why partner with chef Thierry Marx? Beyond his multiple Michelin stars, Thierry Marx is known for his social and environmental commitment: support for small local producers, collaboration with Restos du Coeur, culinary training for prisoners... The chef defends a responsible vision of food that we let us share fully. Together, we will continue to refine our recipes, improve our products and develop new ones. •French butternut squash and PDO parmesan. The parmesan is organic and PDO. This implies that the animals are mainly fed with fodder and cereals produced on the farm or in the region. It can come from the provinces of Parma, Reggio Emila, Modena, Mantua, Bologna, located in the North of Italy. •Organic garlic that comes from Spain and not China. Today, due to a question of price, almost all the garlic in market products comes from China. However, we chose garlic from Spain and organic, the price of which is twice as high as this. We also support our partner in its project to relaunch the production and processing of organic garlic in France! Allergens: Milk / lactose