Coffee beans - Moka Matari from Yemen

One of the greatest coffees in Yemen... Yemen was the first country to welcome and cultivate coffee from its land of origin: Ethiopia. It was towards the port of Moka, a port city in Yemen on the Red Sea, that it arrived and was exported to the Muslim world (Saudi Arabia, Iran, Turkey, Egypt, North Africa, Syria...).This is also why coffee is often called "Moka", as it takes its name from the oldest export port for the coffee trade. Yemenis produce some of the finest coffee in the world and have maintained the traditional, completely natural growing methods of their ancestors. BOUQUET (PERFUMES, AFTERTASTE...) NOTES OF BLACK CHERRY, CHOCOLATEY, SPICY BODY (THICKNESS OF COFFEE IN THE MOUTH) FULL ACIDITY (HIGHLY SOUGHT AFTER BY AMATEURS) 2 / 5