Peppers of the world box

In the Middle Ages, a man's fortune could be counted in kilos of pepper. It was so rare and appreciated that it was used as currency. Over time, pepper has become more popular. Difficult to complain about it, but it is clear that it is no longer recognized at its fair value. However, each variety takes its aromas from the earth that nourishes it and offers a unique note: floral, fruity, vegetal, animal or grilled. When associated with the right flavor, it is essential and accompanies the dishes of the greatest chefs in gastronomy.