
PROBIOTIC, PREBIOTIC, POSTBIOTIC BRAIN ACTIVITY / ADAPTOGEN / MEMORY Symbiotic fermentation is a natural and ancestral process of plant fermentation that helps release the active principles of plants, thus increasing the bioavailability of nutrients, minerals and vitamins, as well as balancing the intestinal microbiota. In the case of Brahmi (Bacopa monnieri), fermentation releases bacosides A and B, saponins and triterpenoids, responsible for stimulating the transmission of neuronal impulses and repairing damaged neurons, as well as stimulating neuronal synthesis, so that when they are already free, it facilitates their absorption more quickly. –Super Fermented Brahmi Helps improve memory, concentration and learning. –Protects neurons. –Relieves stress and anxiety. –Strengthens immune system. –Helps to strengthen concentration – Has analgesic properties. –It promotes the generation of intestinal microbiota and helps intestinal transit. Recommended treatment for 21 days. 1g per day. //Extend your treatment to 3 months. 1 g per day. Dilute in a little water and drink every morning on an empty stomach. You can also add it to your meals and turn them into a fermented food.