PAMPAM
About PAMPAM
"PAMPAM" is first and foremost an experimental lab, born after 12 years of experience in the world of specialty coffee.
We offer several liquid Chai & Golden concentrates as well as ground Chai.
Each blend is born in our laboratory.
Designed batch after batch, tested and refined by us before being offered to professionals and enthusiasts.
We operate like a micro-roastery:
each spice is carefully selected, roasted and simmered to release all its flavors. Our blends are free of artificial flavors, and evolve according to our discoveries.
Each Masala (topping) is designed by batch.
Handcrafted near Hossegor, in the Landes region, respecting our expertise and our passion for the complexity of spices and specialty coffee.
We offer several liquid Chai & Golden concentrates as well as ground Chai.
Each blend is born in our laboratory.
Designed batch after batch, tested and refined by us before being offered to professionals and enthusiasts.
We operate like a micro-roastery:
each spice is carefully selected, roasted and simmered to release all its flavors. Our blends are free of artificial flavors, and evolve according to our discoveries.
Each Masala (topping) is designed by batch.
Handcrafted near Hossegor, in the Landes region, respecting our expertise and our passion for the complexity of spices and specialty coffee.
