Crushed rosehip peels 50g

Écrushed rosehip rinds 50g bag Rosehip, also known as rosehip or Alpine rosehip, is a shrub that can reach up to 5 meters in height. The rosehip skin is dried in wood-fired ovens. The peel is ideal for making a delicious and refreshing infusion as a single fruit. But it has also become an essential ingredient in tea blends for its distinctive flavor, and also for its benefits. Preparation: 5-10 minutes of infusion 100° C water temperature 4-5 teaspoon per liter Caution: Remember to always prepare with boiling water and then leave to rest for around 5-10 minutes in order to obtain a safe product.