Strawberry Rhubarb fruit infusion 50g

For this achievement, the visual is in the spotlight! Generous slices and pieces of strawberries, puffed white buckwheat, as well as pieces of rhubarb, enhance a discreet apple base. The sweet taste of strawberries and the juicy flavor of rhubarb are enhanced by creamy, soft and biscuity touches, evoking the pleasure of a crumble just out of the oven. Preparation: 10-12 minutes of infusion 100° C water temperature 4-5 teaspoon per liter Caution: Remember to always prepare with boiling water and then leave to rest for around 5-10 minutes in order to obtain a safe product.