Crispy toast - Cracker - 5-grain pancake in 160 g box: Buckwheat, rice, millet, amaranth, corn

1, 2, 3, 4 & 5… cereals! Chosen and selected for their excellent nutritional qualities: buckwheat, rice, millet, amaranth, corn. A combination that will become your partner with this different recipe with a fairly neutral taste. Cooking at low temperature (<140 degrees C) to preserve the quality of the product and prevent it from browning (Maillard effect). To spread, nibble, or accompany your meals, the galette is excellent and offers you a gluten-free alternative. To discover new tastes or simply to eat gluten-free!