
Sgambaro Farfalle – Authentic Bow Tie Pasta from Italy A decorative classic with versatile uses Farfalle – Italian for "butterflies" or "bows" – is a beloved pasta shape that appeals to both children and adults. Thanks to the pinched center structure, farfalle retains a firm bite, while the ribbed edges hold the sauce well. Ideal for cold pasta salads, light sauces or festive dishes. Handmade from 100% Italian durum wheat. Sgambaro produces farfalle according to a traditional recipe using 100% Italian durum wheat. The pasta is formed using bronze molds and slowly dried at a low temperature, which ensures a rough texture and optimal sauce adhesion. Product information • Made from 100% Italian durum wheat • Dried at a low temperature for improved flavor and texture • Packaging: 500 grams • Cooking time: approx. 11 minutes • Vegan and vegetarian • Suitable for sauces, salads, and casseroles A visually appealing and flavorful pasta – a must-have for any pasta collection.