Fusilli

Rustichella d’Abruzzo Fusilli – Authentic artisan spiral pasta A spiral-shaped classic from Italy Fusilli are one of Italy's most beloved pasta shapes. Thanks to their curved shape, they effortlessly absorb sauces – from light tomato sauce to rich cream and meat sauces. Ideal for both hot dishes and fresh pasta salads. Traditionally made in Abruzzo These fusilli are handcrafted from 100% Italian durum wheat. Rustichella d’Abruzzo works with bronze molds and slow drying at a low temperature. The result is a paste with a rough, porous texture that optimally holds sauces. Product Information • Made from Italian durum wheat • Twisted shape with a firm texture • Perfect for rich sauces or salads • Dried at a low temperature for full flavor • Package: 500 grams • Cooking time: approx. 9–11 minutes • 100% plant-based – suitable for vegans • Made in Italy by Rustichella d’Abruzzo Rustichella Fusilli is a high-quality pasta for specialty stores, delicatessens, and restaurants that value quality and craftsmanship.