Fusilloni Gigantic

-Made from durum wheat -500 grams of pasta -For 4 persons -Cooking time 13-15 min -Chicken protein free -Vegan Rustichella d'Abruzzo's fusilloni giganti are of the highest quality. A pasta where you can immediately see that it is made with love. You can also call these fusilloni the big brother of the well-known fusilli. The fusilloni are made from Italian durum wheat and water. As a result, the fusilloni also fits perfectly in a vegan diet. The fusilloni is packed in a nice box and a 500 gram plastic bag. This is more than enough pasta for four people. The cooking time of the pasta is between 13 and 15 minutes. You can use this beautiful pasta for almost any pasta dish, making it a real all-rounder. Due to the good quality of the fusilloni from Rustichella d'Abruzzo, the pasta sauce adheres well to the pasta and your pasta recipe will be even tastier!