Macaroni

-Made from durum wheat -500 grams of pasta -For 4 persons -Cooking time 5-8 min -Chicken protein free -Vegan The macaroni from rustichella d'Abruzzo are of the highest quality. A pasta where you can immediately see that it is made with love. The macaroni are made from Italian durum wheat and water. As a result, the macaroni also fits well in a vegan diet. The macaroni is packed in a nice sturdy bag of 500 grams. This is more than enough pasta for four people. The cooking time of the pasta is between 5 and 8 minutes. You can use this beautiful pasta for almost any pasta dish, making it a real all-rounder. Use it especially for a dish with a lot of pasta sauce. The sauce creeps into the cavity of the pasta, making your pasta dish even tastier. Due to the good quality of the macaroni from Rustichella d'Abruzzo, the pasta sauce adheres well to the pasta and your pasta recipe will be even tastier!