Mezze Maniche

-Made from durum wheat -500 grams of pasta -For 4 persons -Cooking time 10-12 min -Chicken protein free -Vegan Rustichella d'Abruzzo's mezze maniche are of the highest quality. A pasta where you can immediately see that it is made with love. The mezze maniche are made from Italian durum wheat and water. As a result, the mezze maniche also fits well in a vegan diet. The mezze maniche is packed in a nice sturdy bag of 500 grams. This is more than enough pasta for four people. The cooking time of the pasta is between 10 and 12 minutes. You can use this beautiful pasta for almost any pasta dish, making it a real all-rounder. Due to the good quality of the mezze maniche from Rustichella d'Abruzzo, the pasta sauce adheres well to the pasta and your pasta recipe will be even tastier!