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Spaghetti "Bigoli Nobili"
Pastaficio

Spaghetti "Bigoli Nobili"

Made from durum wheat 500 grams Enough for 4 people Cooking time 9 min Chicken protein free vegan Spaghetti ”bigoli Nobili” is a special spaghetti. The spaghetti is produced in a traditional Venetian way. This spaghetti variety is only made from the best Italian durum wheat. The special slow production method ensures that the taste and smell of the durum wheat are well preserved. Simply put, a real Italian quality pasta! Sgambaro's spaghetti is a good pasta that you could use every day. The pasta is suitable for most pasta recipes. The spaghetti are packed in a sturdy box and have a long shelf life. The bag contains 500 grams of spaghetti, which is enough for 4 people. The cooking time of the pasta is about 9 minutes. The pasta is made from durum wheat, also known as durum wheat. The mille righe are made exclusively from durum wheat and water. This makes the spaghetti also suitable for a vegetarian or vegan diet. The spaghetti cooks easily and does not stick together. Due to the good quality of the pasta, the pasta sauce adheres well to the pasta and your pasta recipe will be even tastier! Combine this pasta with, for example, delicious homemade pesto or use it for a pasta recipe with homemade tomato sauce. Sgambaro is a pasta producer from the north of Italy. Here you will find all information about pasta maker Sgambaro.

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