PACCHERI ARTISANAL ORGANIC PASTA 100% ITALY

Paccheri Bio Italyca are the ideal organic pasta for making a nice and original first course, high quality, with a refined taste, for lovers of artisan pasta made according to the ancient tradition of Matera. Italyca organic pasta is produced from the best selections of 100% Italian CERTIFIED ORGANIC grains. 500G PACKS. Expires 3 years. Cooking time 17 minutes. The high porosity and roughness of Paccheri Bio Italyca make it particularly suitable for fish-based recipes. The nice format will give the dish an elegant and original look.