Wheat, Rice & Quinoa Teriaki style (250g)
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Paul & Louise
Tripe A La Provençale - Origin France (400g)
Discover our tasty Provençale tripe recipe, a traditional recipe cooked in our workshops in Bressuire.
Paul & Louise store also offers
Roasted Chicken Fillets with Chanterelles (180g)
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Paella to prepare (1kg)
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Organic Bolognese Lasagne (285g)
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Paella-style rice (250g)
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Sliced Beef with Tellicherry Pepper (180g)
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Spaghetti Bolognese 250g
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Veal Marengo (180g)
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Salmon & Dill Ravioli (300g)
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Caramel Pork And Rice (300g)
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Ricotta & Spinach Ravioli (300g)
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Chili Con Carne And Its Rice (300g)
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Beef Ravioli, Mascarpone (300g)
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Chicken Fillets & Tortis With Mushrooms (300g)
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Ham & Parmesan Ravioli (300g)
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Rougail Sausages And Its Rice (300g)
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Pure beef mascarpone ravioli (800g)
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Wild Salmon Fillet with Sorrel - MSC Sustainable Fishing (180g)
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Pure beef mascarpone ravioli (400g)
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Chicken And Seafood Paella (300g)
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