ORGANIC white chickpeas 400g. [EU only]

Our white chickpeas are grown exclusively in Italy with traditional and organic methods, respecting nature. All our legumes are grown in open fields by local farmers, some of whom still plant the ancient varieties today. The main feature of our chickpea is that it is small and tasty. They are an excellent legume rich in protein, starch and mineral salts. They are also a rich source of crude fiber. They have a slightly higher fat content than other legumes and this helps to increase the energy value and gives them a softer texture. Excellent when combined with fish-based dishes, alternatively they are ideal for making hot soups, side dishes, delicious salads and gourmet dishes. It is advisable to taste them with the sole addition of salt and Extra Virgin Olive Oil. Soaking 8-10 hours / Cooking 60-80 minutes [pressure cooker 40' from the start of the whistle]