
Panettone with Gianduia 500g
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In this panettone, the traditional Perrino Pregiata Pasticceria dough embraces the sweetness of candied pears and combines them with the intense and typical flavour of dark chocolate, creating a balanced and delicate flavour. We have decided to propose one of the most classic and successful combinations of the pastry tradition, to offer you a characteristic product, revisited by the expert hands of our master pastry chefs, who have managed to personalize the taste of this panettone with the winning Perrino recipe. The panettone is covered with delicious granulated sugar.