Shortcrust pastry n. 3 Val di Noto almonds and Sicilian lemon
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Pintaudi
Biscuits n. 1 - Butter and Vanilla from Madagascar
A very simple recipe, butter and Madagascar vanilla, to give life to the classic biscuits to eat together with a cup of milk.
Pintaudi store also offers
Rusks - Blueberries and Raspberries - 200g
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Biscuits n. 2 - Hazelnut and fine cocoa
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Shortcrust pastry n. 4 Navel orange from Sicily
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Shortcrust pastry n. 1 grand cru chocolate and fleur de sel
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Biscuits n. 4 - Italian organic spelled and Sicilian orange blossom honey
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Shortcrust pastry n. 5 cereals and Sicilian black bee millefiori honey
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Biscuits n. 5 - Traditional recipe with no added sugar
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Biscuits n. 3 - Italian whole wheat and raw cane sugar
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Tin with Assorted Pintaudi Biscuits - 280 gr
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Rusks n. 1 - Authentic traditional recipe
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Rusks n. 2 - Stone ground whole wheat
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Shortcrust pastry n. 2 traditional butter recipe
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Rusks n. 3 - No added sugars with type 1 wheat flour
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