
Coffee Ethiopia Moka Boji Wollega 100% Arabica
See the wholesale price
Espresso special - Cocoa notes, Praline A gourmet, praline coffee that develops a creamy body with notes of cocoa. The acidity is mild which makes it ideal for espresso. - Score: 82/100 - Appellation: San Jorge - Origin: Salvador – La Cumbre Santa Ana - Variety: Bourbon Pacas - Altitude: 1050m - Drying process: Washed Roast: Medium Roasted in La Longueville