Salsa Roja

This Salsa combines fresh, rich flavours and a tangible, yet subtle kick of heat. No added sugar, 100% Natural & gluten free / Vegan. Its fruity and slightly smoky flavour is created using a traditional method of tumble roasting tomatoes, peppers and onions over fire and infusing them with red chillies, lime juice, and a blend of Latin spices, before blitzing to create a truly authentic salsa. What is Salsa Roja? Salsa Roja is a daily staple on the streets of Guadalajara, Mexico where locals pour it generously over everything! It's naturally very healthy, with up to 15 X less sugar compared to ketchup or sweet chilli sauce and made from fire-roasted vegetables, chillies and spices! How does it taste? Every drop of this salsa is an explosion of fresh, vibrant flavours that unfolds first with the caramelised sweetness of fire-charred tomatoes and peppers. A citrus zing cuts through from zesty limes, while bold red chillies and aromatic Latin spices provide a balanced kick of heat.