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Filets de maquereaux marinés au Sancerre
Pointe de Penmarc'h

Mackerel fillets marinated in Sancerre

The mackerel fillets from responsible fishing are lifted by hand, with scissors, for exceptional fish quality. Encased fresh and by hand in Douarnenez, they are prepared in a Sancerre marinade, a fresh and fruity wine, and a few herbs to enhance the recipe. Dual export labeling available

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