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Organic seaweed tartar with black olives
PORTO-MUIÑOS

Organic seaweed tartar with black olives

TARTARE AND SEAWEED SAUCE Vegan reinterpretation of the tartare recipe, with very finely chopped seaweed from the Galician Rías. Organically produced algae (Himanthalia elongata, undaria pinnatifida and Ulva spp.). WHAT IS IT? Vegan reinterpretation of the tartare recipe, with very finely chopped seaweed from the Galician Rías. Organically produced algae. FORMAT glass jar

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