Salsa de berenjena y coco con curry bio
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The new pesto of zucchini, capers and turmeric, with ingredients obtained from organic farming seasoned with organic extra virgin olive oil. A refined and appetizing recipe, ideal for those who follow a vegan or vegetarian diet. Ingredients: Zucchini *, leek *, extra virgin olive oil *, parsnips *, capers *, water, garlic *, turmeric *, black pepper *, salt. * produced from organic farming. Directions for use: Excellent dressing for pasta and rice salads. Also ideal for dressing bruschetta and croutons. Net: 130g / 156ml