
Luisa Pantaleo Sugo Alle Melanzane Biologico, fatto in Italia
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Aubergine sauce, produced with top quality ingredients respecting the traditional Mediterranean cuisine. 100% organic and vegan free product. Without GMOs and preservatives, to give you the authentic taste of good food. Ingredients: Tomato pulp *, aubergines *, tomato puree *, onion *, extra virgin olive oil *, salt, basil *, garlic *. Recommendations for use Heat in a pan and season the pasta cooked al dente. We recommend tagliatelle or fettuccine. Toss and serve hot. Add freshly chopped parsley and black pepper to taste. Keep refrigerated after opening and use within five days. Net: 260g / 250ml