
Fig from Provence and Walnut Jam
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This jam combines the sweetness of fruit with the crunch of dried fruit, all enhanced by a touch of spice. It is the jam par excellence for a sweet and savory combination. Texture: melting with pieces How to taste it? The Christmas jam is to be enjoyed with a cheese platter or a delicious foie gras. Energy (KJ/Kcal): 976.06/230.13 Fat (g) of which: 0.3 Saturated fatty acids (g): 0.0 Carbohydrates (g) of which 55.0 Sugars (g):0.0 Protein (g): 0.5 Salt (g): 0.0