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Infusion Tomate and Co Bio*
PROVENCE D'ANTAN

Organic Tomato and Co Infusion*

< h3><strong>TASTE PROFILE</strong></h3> <p>The Organic Tomato and Co infusion is like a stroll through a Provençal garden, at the golden hour when the herbs warm up under the sun. The <strong>tomato</strong>* opens the ball with its juicy and comforting notes, both sweet and salty, evoking a summer coulis. </p> <p>The <strong>onion</strong>* and <strong>garlic</strong>* bring a delicate and rounded aromatic depth, reminiscent of grandma's kitchen where secrets simmer. <strong>Parsley</strong>*, a fresh and light herb, offers a vegetal touch at the end, like a breeze of shade on warm stones. </p> <p>The combination creates a unique, subtle, and enveloping flavor profile, somewhere between a light broth and a plant-based infusion. A tribute to the scents of the earth, to the refined simplicity of ancestral recipes. </p> <h3><strong>COMPOSITION</strong></h3> <p><strong>Ingredients</strong>: Tomato*, Onion*, Garlic*, Parsley*<br />(*) Ingredients from organic farming. </p> <p>All ingredients are carefully grown, respecting the plant and its terroir. The <strong>tomato</strong>, bursting with light, is harvested when ripe to reveal all its fleshy sweetness. The <strong>onion</strong> and <strong>garlic</strong>, grown in small farms, are slowly dried to preserve their deep aromas. The <strong>parsley</strong>, meanwhile, is delicately chopped to express all its plant freshness. </p> <h3><strong>TASTING MOMENT</strong></h3> <p>Perfect <strong>at midday or at the end of the day</strong>, this infusion accompanies a light lunch, a culinary break, or a moment of comfort without heaviness. It can also be served as an aperitif, as a refined and plant-based alternative. </p> <p><strong>Hot</strong>, it's reminiscent of clear summer soups. <strong>Cold brewed</strong>, it becomes an aromatic drink to be served like a light gazpacho. </p> <h3><strong>A RESPONSIBLE PRODUCT</strong></h3> <p>Tomate and Co Bio herbal tea comes in a <strong>recyclable cardboard box</strong>, both elegant and sustainable. It values a sustainable approach, without compromising on quality. </p> <p>The <strong>16 single-serve sachets</strong> are:</p> <ul> <li> <p><strong>Made of paper</strong>, without glue or staples</p> </li> <li> <p><strong>Biodegradable and compostable</strong> after use</p> </li> <li> <p>Designed to reveal all the subtleties of the ingredients</p> </li> </ul> <p>The <strong>protective envelopes</strong> made of <strong>paper</strong> are hermetically sealed to preserve the aromas. They are printed with <strong>water-based ink</strong>, a solution that is respectful of the environment and users. </p> <p><strong>Efficiency, expertise, and the final flavors of our infusions are the hallmarks of our profession. </strong></p> <h3><strong>WHY CHOOSE THIS PRODUCT? </strong></h3> <ul> <li> <p>For its <strong>unique profile</strong>, bold and balanced</p> </li> <li> <p>For its <strong>simple and noble ingredients</strong>, from the vegetable garden</p> </li> <li> <p>For its <strong>responsible, ethical and practical format</p> </li> <li> <p>For its <strong>versatility</strong>, hot or iced, at the table or as an aperitif</p> </li> </ul> <h3><strong>THE SPIRIT OF YESTERYEAR PROVENCE</strong></h3> <p>Tomate and Co Bio evokes terraced gardens, wicker baskets filled with hand-picked vegetables, herbs crushed between the fingers. It pays homage to simple gestures, to family recipes infused with sunshine and common sense. </p> <p>Between culinary modernity and ancient traditions, it reconciles plants and everyday life, bold flavors and rural roots. It is an infusion for those who love the earth, cooking and delicacy.</p>

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