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Thym de Provence IGP Bio* - 25g
PROVENCE D'ANTAN

Organic PGI Provence Thyme* - 25g

< h3>CULINARY PROFILE</h3> <p><strong>Organic PGI Provence Thyme</strong>* is the herb of scorching hot lands, flat hills, and steaming pans. Its <strong>scent is frank, dry, intense</strong>, both lemony and woody, with a slight bitterness. < br />Its taste immediately transports you to a <strong>Provençal market</strong>, between olive oil and goat cheese, between grilled lamb and warm bread rubbed with garlic. < br />It flavors and structures dishes — like an <strong>aromatic backbone</strong> — without ever masking. It <strong>wakes up a stir-fry of vegetables</strong>, structures a <strong>marinade</strong>, punctuates a <strong>ratatouille</strong>, and <strong>elevates a roast poultry</strong> to simple perfection. </p> <p><strong>Cooking Tip</strong>: Add it at the beginning of cooking to infuse slowly, or at the very end for a fresher, more invigorating touch. </p> <h3>COMPOSITION</h3> <ul> <li> <p><em><em>Thyme de Provence PGI</em> (Thymus vulgaris)</em>*: dried, whole leaves, from Provence</p> </li> <li> <p><strong>PGI (Protected Geographical Indication)</strong> label: guaranteeing a unique terroir</p> </li> <li> <p><strong>Organic farming certification</strong></p> </li> </ul> <p>Harvested under the <strong>Provençal sun</strong>, naturally dried, and carefully packaged to preserve all its <strong>aromatic power</strong>, this thyme expresses <strong>the quintessence of the garrigues</strong>. < Its scent is that of stony paths lined with olive trees, of southern tables, of Mediterranean vegetable gardens. </p> <h3>USE</h3> <p>Use <strong>all year round</strong> in:</p> <ul> <li> <p>Simmered dishes (Provençal stew, vegetable stew, osso buco)</p> </li> <li> <p>Grilled meats (lamb, pork, roast chicken)</p> </li> <li> <p>Vegetarian dishes (roasted vegetables, lentils, grilled tofu)</p> </li> <li> <p>And even in <strong>infusions</strong> with honey and lemon</p> </li> </ul> <p>Organic PGI* Thyme de Provence is <strong>an essential base</strong> in the culinary herb garden. It is used naturally and simply, and adds depth to every dish. </p> <h3>A RESPONSIBLE FORMAT</h3> <p style="font-size:11px;font-weight:400;">Packaged in a <strong>recyclable and reusable glass bottle</strong>, this format combines practicality, elegance, and sustainability. < br />The <strong>glass</strong> guarantees perfect preservation of aromas, without transfer of taste. < br />The <strong>cork stopper</strong>, natural and biodegradable, seals everything with authenticity. </p> <p style="font-size:11px;font-weight:400;">A responsible and aesthetic choice, designed to last in your kitchen and be passed down, jar after jar. </p> <h3> WHY CHOOSE THIS PRODUCT? </h3> <ul> <li> <p>An organic <strong>PGI Provençal Thyme</strong> of exceptional quality</p> </li> <li> <p>An essential spice in southern cuisines</p> </li> <li> <p>A certified French product, grown in its native region</p> </li> <li> <p>Responsible and refillable packaging</strong></p> </li> <li> <p>The choice of cooks who love the true taste of Provence</strong></p> </li> </ul> <p>A pinch is enough to liven up any dish. A handful, and you hear the cicadas. </p> <p>A product as committed as it is delicious, designed to combine <strong>culinary pleasure and respect for the planet</strong>. < br /><strong>Reuse tip</strong>: For your seedlings, reuse the glass pot as a mini greenhouse or container for dried seeds. </p> <h3>THE CULINARY ART OF PROVENÇAL</h3> <p>In Provençal cuisines, thyme is king. It flavors the bottoms of dishes, dries in bouquets in kitchens, infuses in oils and mixes with garlic, tomato and lemon. < br />It is used without measure, <strong>like a family heirloom</strong>, passed down from generation to generation. < br />This <strong>Organic IGP Provence Thyme</strong>* embodies this authenticity: that of cooks in flowered dresses, of hillside vegetable gardens, of simple and tasty dishes that smell of sun and earth. < br />He doesn't lie, he doesn't cheat: he speaks the language of truth, that of sincere and generous meals.</p>

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