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Roasted green tea Unique aroma Low caffeine content Hojicha is a roasted Japanese green tea. The specific roasted aroma gives it a sweet flavor and a nutty taste. Unlike other teas, hojicha contains very little caffeine, making it a perfect evening drink. To enjoy this unique tea, use water at a maximum of 80°C and let it steep for 2-3 minutes. For a fresher taste, steep briefly. If you want a more complex taste that brings out all the aromas, let it steep longer