Lemon Passion Cake – A burst of tangy freshness 🍋

Let yourself be seduced by the delicacy of this soft cake, where the acidity of lemon zest meets the exotic sweetness of passion fruit caramel. This perfect marriage is enhanced by roasted pine nuts, bringing an irresistible touch of crunch. Blueberry flowers and lemon fruit paste add a refined dimension to each bite, for a sweet moment that is as fresh as it is delicious. ✔Vegan ✔ Gluten-free ✔ Egg-free ✔ Lactose-free ✔ Palm oil-free 📦 380 g ❄ Defrosting: 8 hours at 4 °C 🕒 Best before: 7 days after defrosting (keep in the refrigerator) A cake that is both fruity and crunchy, for a vibrant and fresh taste experience!