
100% Iberian Acorn Salchichón
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Piece of 100% Iberian acorn-fed salami (450g approx.), packed in empty and packed in recycled Kraft cardboard tube. The Quarantine Iberian Salchichón is made with noble pieces of the Iberian pig. It has an intense and strong aroma and a fair balance between fat, lean meat and the perfect point of Pepper. Cured in dryers and natural cellars of the Sierra Extremeña. Salchichón is a traditional Spanish sausage with aroma and flavor strong. Made with minced pork meat and seasoned. stuffed in pork casings and dried. WEIGHT: 450 gr (approx.)