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Txokolate Bean to Bar Perú San Martín 45% txokolate blanco vegano con almendra y cereza
RAFA GORROTXATEGI

Txokolate Bean to Bar Peru San Martín 45% vegan white txokolate with almond and cherry

This white bar is made with cocoa butter from the San Martín region, in northern Peru. We have made this vegan product substituting cow's milk for ground almonds and accompanied by freeze-dried cherry, thus making a nod to the classic Basque cake that was created in the farmhouses of the Iparralde area. 70g. WITHOUT GLUTEN.

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