Sardines in Olive Oil with Lemon

Very small toasted sardines, packed by hand and covered with olive oil. A slice of lemon gives them a unique and innovative flavor. INGREDIENTS Sardine, olive oil, salt and lemon peel. Allergens: Contains fish (sardines). NUTRITIONAL INFORMATION Energy Value: 912KJ-219kcal Proteins: 21.1g Carbohydrates: <0.5g of which sugars: <0.5 g Fat: 15.3g of which saturated: 2.8 g Salt: 1.5g CATA'S NOTES Shiny silver colour. Creamy texture and intense fish flavor, improving in cans with olive oil maceration. High content of Omega 3. RECOMMENDATIONS We recommend tasting it on toasted bread spread with fresh tomato or salted butter and with some thin slices of onion. FORMATS 10-14 pieces / Net Weight: 112g, Drained Weight: 78.4g (RO-120)