Foie Gras with Cocoa - 200g

Taste our whole duck foie gras with cocoa! The astonishing and explosive marriage of cocoa and Foie Gras: flavors that balance each other perfectly, releasing all their strength, character, finesse and voluptuousness. From the plantations of Venezuela or Peru, via Costa Rica or Ecuador, the richness and delicacy of cocoa enhance the Foie Gras to delight all your senses and transport you to a new Eden… You will particularly appreciate: The unexpected and incomparable taste The product free of chemical additives The preparation entirely made without colorings The 100% French development The superior quality of duck Foie Gras The powerful notes of cocoa Our Whole Duck Foie Gras improve before opening at room temperature (like good wine) Find all our preparation tips in the Our Advice section, and all our products on the Relais Gourmet store. Feel free to visit our blog to discover our recipes and other new products.