Foie Gras with Port - 200g

Taste the excellent Whole Duck Foie Gras with Porto This foie gras comes exclusively from French ducks fed with yellow corn and raised in the open air in the South West of France. The marriage between foie gras and the sweetness of Port, a wine from Portugal with a very rich taste, makes this product an exceptional product. You will particularly appreciate The natural preparation without preservatives The absence of chemical additives The final product guaranteed without dyes 100% French manufacturing The good taste of Port The ancestral know-how that offers an incomparable taste Duck foie gras (origin France), 2% red port, sugar, salt and pepper. Guaranteed without preservatives, additives or colorings 200 grams (ideal for 4 people) 3 years minimum (at room temperature)