
Oolong Tea 1st Flush Jun Chiyarabi
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HASmore than 1,800 meters above sea level in the Nepalese Himalayas, tea leaves give rise to a semi-fermented Oolong, combined with jasmine flowers picked at night. A fresh, light tea enhanced with rose petals. 50gr box For a 20 cl cup: 2 grams - Temperature: 75ºC - Infusion: 2 minutes. 2nd infusion: 75ºC - 3 minutes. HASadjust to your taste. Continue the infusions until the tea dries up.