Garlic Chilli Oil Philippine Style | Medium Heat | Classic Flavours

Classic chunky Asian style garlic and chilli oil that celebrates our Chinese heritage. The flavour is in the bits. Medium heat that does not burn. Enhancing all the yummy flavours in your dish. Suitable for vegetarians and vegans. HOW TO USE THE PRODUCT - Drizzle over soups and noodle dishes - Use as a dipping sauce (perfect with dimsum) - Create a nice sauce to use with fish and shellfish - Add into stir-fries, stews and sauces - Add into your classic lemon butter sauce HOW MUCH PRODUCT TO USE Use 1 teaspoon at a time. Taste and add as desired. STORAGE Refrigerate once opened.