PEPERONATA 1,050kg

This Poivronnade is a summer classic of Italian cuisine. It consists of red and yellow peppers and comes with a tomato sauce and sliced onion. It is perfect to accompany many recipes. It can be served hot as a side dish: with meatballs, potatoes but also as a sauce for hamburgers or cold as an aperitif: on a piece of fresh bread, a bruschetta to share. energy value (kcal) 131 kcal / 100 g energy value (kJ) 545 kJ / 100 g fat 9.5 g / 100 g saturated fatty acids 1.1 g / 100 g carbohydrates 10.4g / 100g sugars 10 g / 100 g protein 1.0g / 100g salt 2.5g / 100g