
Piment Basque Salt
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Our exclusive oregano salt impresses with its spicy, slightly sweet taste. Oregano is typically used in Italian cuisine to season pizza and tomato sauces. But also in the south of France with its multinational cuisine, oregano has become an indispensable part of everyday life and is used here to refine, for example, dishes such as pasta, risotto and risotto.B. Pork or beef, as well as fish. The combination with fine sea salt flakes will enchant you. With our sustainable packaging design, your oregano salt stays fresh and tasty for a long time.