Kapstadt - chakalaka

Cosmopolitan city life. Traditional African tribal cuisine is cooked in the trendy metropolis of Cape Town. The Chakalaka mixture forms the basis of the famous stew. But herb butter or marinades will also bring you to the Cape of Good Hope. Ingredients: tomato flakes (tomato paste 85%, corn starch), Paprika, cumin, ginger, coriander, chilli, fenugreek, hemp seeds, cardamom, garlic, cayenne pepper, smoked paprika (paprika, smoke from beech wood), Ceylon cinnamon, turmeric, fennel, horseradish, spinach Ingredients: 43g