Mix CROQUETTES and BECHAMEL (Traditional Method)

We have designed a mix of wheat flours together with different starches, which give softness, texture, a rich flavor and aroma in the preparation of all kinds of croquettes, bechamel sauce, in its different applications and versions. Depending on its thickness, we can make a very tasty bechamel for different dishes or if it is thicker, we can make delicious croquettes with chicken, ham, mushrooms... 270 days following the preservation and storage instructions indicated on the packaging