Save Eat
Ships orders within 3 to 5 days
Minimum order €100
All brands in one minimum checkout of €300.00 and always shipping free
- Since 2017
Instagram
5000 followers
Anti-waste cooking is not limited to French toast! Vegetable peelings and tops, shellfish carcasses or even leftover crisps also have the right to a second life.
Mmmh! How good they smell the cannelloni of leek greens that brown in the oven! Leek greens, leftover rice and mushrooms, a bunch of aromatic herbs and some spices ... There are no bad leftovers, there are only good ideas not to throw them away! In any case, this is the message sent by Save Eat, the startup committed to the fight against food waste on the side of the fork. At the origin of Save Eat, Dorothée and Isaure, two young engineers, passionate about cooking, innovation and the circular economy.
Mmmh! How good they smell the cannelloni of leek greens that brown in the oven! Leek greens, leftover rice and mushrooms, a bunch of aromatic herbs and some spices ... There are no bad leftovers, there are only good ideas not to throw them away! In any case, this is the message sent by Save Eat, the startup committed to the fight against food waste on the side of the fork. At the origin of Save Eat, Dorothée and Isaure, two young engineers, passionate about cooking, innovation and the circular economy.
