Black olive mustard 200g

* mustard 90%, Greek olives 6%, *white wine vinegar, Provence herbs. * allergenic ingredients: mustard: seeds. vinegar: Sulphite To be eaten with grilled meats, in a vinaigrette, to top meats cooked on the barbecue or roasted After opening, keep refrigerated for 3 months. Artisanal manufacturing in Valensole