Preparation of coconut/vanilla rum

Embark on an exotic journey with our Coconut and Vanilla arranged rum preparation. This tasty blend combines the sweetness of coconut with the richness of vanilla, offering an infusion full of character and indulgence. All you need to do is add about 70 cl of white rum to your preparation in a bottle, leave it to macerate for at least a month, mixing it from time to time. And that's it, all that's left to do is enjoy!